Spice Up Your Life With Food Fusion’s Ultimate Sriracha Sauce Recipe

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Food Fusion’s Classic Sriracha Sauce Recipe

Ingredients:

1 cup red chili peppers, chopped
4 cloves garlic, minced
1/2 cup white vinegar
1/4 cup sugar
Salt to taste

Sriracha Chicken Recipe By Food Fusion
Sriracha Chicken Recipe By Food Fusion

Steps:

In a small saucepan, combine the chopped chili peppers, minced garlic, white vinegar, and sugar.
Cook over medium heat until the mixture comes to a simmer.
Reduce heat and let it simmer for about 10-15 minutes, stirring occasionally.
Remove from heat and let it cool slightly.
Transfer the mixture to a blender and blend until smooth.
Season with salt to taste.
Store in a sterilized jar and refrigerate for up to 2 weeks.

Food Fusion’s Spicy Sriracha Mayo Recipe

Ingredients:

1/2 cup mayonnaise
2 tablespoons sriracha sauce
1 tablespoon lemon juice
1/2 teaspoon garlic powder
Salt and pepper to taste

Steps:

In a small bowl, mix together the mayonnaise, sriracha sauce, lemon juice, garlic powder, salt, and pepper.
Adjust seasoning to taste.
Use as a dipping sauce for fries, a spread for sandwiches, or a topping for burgers.

Food Fusion’s Honey Sriracha Glazed Chicken Wings Recipe

Ingredients:

1 kg chicken wings
1/2 cup sriracha sauce
1/4 cup honey
2 tablespoons soy sauce
2 cloves garlic, minced

Steps:

Preheat oven to 200°C.
In a bowl, mix together sriracha sauce, honey, soy sauce, and garlic.
Marinate chicken wings in the sauce for at least 30 minutes.
Place wings on a baking sheet lined with parchment paper.
Bake for 25-30 minutes, or until wings are cooked through and crispy.
Brush with extra sauce before serving.