Savory Homemade Honey Mustard Recipe

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Classic Honey Mustard Chicken

– In a bowl, mix together 1/2 cup honey, 1/4 cup yellow mustard, 2 tbsp mayonnaise, 1 tbsp apple cider vinegar, and a pinch of salt and pepper.
– Coat chicken breasts in the honey mustard mixture and let marinate for at least 30 minutes.
– Grill or bake the chicken until cooked through, brushing with extra honey mustard sauce halfway through cooking.

Honey Mustard Glazed Salmon

– Whisk together 1/4 cup honey, 2 tbsp whole grain mustard, 1 tbsp soy sauce, and a squeeze of lemon juice.
– Brush the honey mustard glaze over salmon fillets and let marinate for 10 minutes.
– Bake or broil the salmon until flaky and caramelized, brushing with more glaze halfway through cooking.

Honey Mustard Roasted Vegetables

Honey Mustard Dressing
Honey Mustard Dressing

– Toss together chopped carrots, Brussels sprouts, and sweet potatoes in a mixture of 1/4 cup honey, 2 tbsp grainy mustard, and 1 tbsp olive oil.
– Spread the vegetables on a baking sheet and roast at 400°F for 25-30 minutes, or until caramelized and tender.
– Drizzle with extra honey mustard before serving.