Refreshing Paloma Mocktail: A Citrusy Delight

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Classic Paloma Mocktail

Point: This traditional Paloma recipe is refreshing and citrusy, perfect for a hot summer day.
Step 1: In a glass, combine 1/2 cup of grapefruit juice, 1/4 cup of lime juice, and 1/4 cup of simple syrup.
Step 2: Fill the glass with ice and top it off with sparkling water.
Step 3: Garnish with a slice of grapefruit and a sprig of mint.

Spicy Jalapeño Paloma Mocktail

Point: Add a kick to your Paloma with this spicy variation.
Step 1: In a shaker, muddle 2 slices of jalapeño with 1/4 cup of grapefruit juice and 1/4 cup of lime juice.
Step 2: Strain the mixture into a glass filled with ice.
Step 3: Top it off with sparkling water and garnish with a slice of jalapeño.

Coconut Paloma Mocktail

Non-Alcoholic Paloma
Non-Alcoholic Paloma

Point: This tropical twist on the Paloma is creamy and delicious.
Step 1: In a blender, combine 1/2 cup of coconut milk, 1/4 cup of grapefruit juice, and 1/4 cup of lime juice.
Step 2: Blend until smooth and pour into a glass filled with ice.
Step 3: Top it off with sparkling water and garnish with toasted coconut flakes.