Fudgy Brownie Perfection: The Ultimate AllRecipes Recipe

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Decadent Fudgy Brownies Recipe

If you’re looking for a rich and indulgent dessert that will satisfy your sweet tooth, look no further than these decadent fudgy brownies. This classic recipe takes the humble brownie to new heights with its gooey texture and intense chocolate flavor.


1 cup (2 sticks) unsalted butter
2 cups granulated sugar
4 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
3/4 cup unsweetened cocoa powder
1/2 teaspoon salt
1 cup semi-sweet chocolate chips

Fudgy Brownies
Fudgy Brownies


Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
In a medium saucepan, melt the butter over low heat. Remove from heat and stir in sugar, eggs, and vanilla extract until well combined.
In a separate bowl, sift together flour, cocoa powder, and salt. Gradually add dry ingredients to the wet mixture, stirring until just combined.
Stir in chocolate chips and pour batter into the prepared baking dish. Smooth the top with a spatula.
Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs. Be careful not to overbake.
Allow the brownies to cool completely before cutting into squares and serving. Enjoy the rich, fudgy goodness!