Decadent Chocolate Chip Banana Bread Recipe: A Sweet And Gooey Treat

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Classic Banana Bread with Chocolate Chips

Ingredients:

– 2 ripe bananas
– 1/2 cup sugar
– 1/4 cup butter, melted
– 1 tsp vanilla extract
– 1 1/2 cups flour
– 1 tsp baking soda
– 1/2 tsp salt
– 1/2 cup chocolate chips

Instructions:

1. Preheat the oven to 350°F and grease a loaf pan.
2. In a mixing bowl, mash the bananas until smooth.
3. Add the sugar, melted butter, and vanilla extract to the bananas and mix well.
4. In a separate bowl, combine the flour, baking soda, and salt.
5. Gradually add the dry ingredients to the banana mixture, stirring until just combined.
6. Fold in the chocolate chips.
7. Pour the batter into the greased loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
8. Let the banana bread cool before slicing and serving.

Double Chocolate Banana Bread

Ingredients:

Chocolate Chip Banana Bread
Chocolate Chip Banana Bread

– 2 ripe bananas
– 1/2 cup sugar
– 1/4 cup butter, melted
– 1 tsp vanilla extract
– 1 1/2 cups flour
– 1/4 cup cocoa powder
– 1 tsp baking soda
– 1/2 tsp salt
– 1/2 cup chocolate chips

Instructions:

1. Preheat the oven to 350°F and grease a loaf pan.
2. In a mixing bowl, mash the bananas until smooth.
3. Add the sugar, melted butter, and vanilla extract to the bananas and mix well.
4. In a separate bowl, combine the flour, cocoa powder, baking soda, and salt.
5. Gradually add the dry ingredients to the banana mixture, stirring until just combined.
6. Fold in the chocolate chips.
7. Pour the batter into the greased loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
8. Let the banana bread cool before slicing and serving.

Marbled Chocolate Banana Bread

Ingredients:

– 2 ripe bananas
– 1/2 cup sugar
– 1/4 cup butter, melted
– 1 tsp vanilla extract
– 1 1/2 cups flour
– 1 tsp baking soda
– 1/2 tsp salt
– 1/4 cup cocoa powder
– 1/2 cup chocolate chips

Instructions:

1. Preheat the oven to 350°F and grease a loaf pan.
2. In a mixing bowl, mash the bananas until smooth.
3. Add the sugar, melted butter, and vanilla extract to the bananas and mix well.
4. In a separate bowl, combine the flour, baking soda, and salt.
5. Gradually add the dry ingredients to the banana mixture, stirring until just combined.
6. Divide the batter in half, and mix cocoa powder into one half.
7. Alternate spoonfuls of the plain batter and cocoa batter into the loaf pan.
8. Swirl a knife through the batter to create a marbled effect.
9. Sprinkle chocolate chips on top.
10. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
11. Let the banana bread cool before slicing and serving.